Coconut Milk vs. Almond Milk
Handsfromtheriver
I’ll be honest, I don’t like milk. If I owned a dairy farm and was milking my own cows, maybe then I wouldn’t be able to get enough of the stuff. But as it stands now, milk freaks me out.
I know, I know. I sound ridiculous. But the animal products we consume now-a-days are pumped full or hormones, and I just don’t like ingesting that. What do I love? Almond milk. Coconut Milk. Happy alternatives. But is one better than the other?
In the past couple of years, I’ve seen some articles about almond milks claiming we are wasting our money on water with a touch of almond and being told it’s a milk alternative. But is that true? And if so, does it hurt us?
Serlewellness.com
Buying milk at the grocery store can seem a little overwhelming. With options like soy, almond, rice, hemp, coconut and cashew, what the heck are we supposed to pick?
With anything we put in our bodies, we need to be conscious of the ingredients. Milk alternatives are no exception. According to USA Today News, all of the many options in the dairy aisle, aside from soy, have less protein than dairy milk. What’s more, coconut milk typically has more saturated fat than even whole dairy milk…AND many of the plant products have added sugars. So the general argument is that milk has only two ingredients, milk and vitamin D, while alternatives have a lot of additives and sugars.
Okay, but what if you’re vegan? Plant derived dairy alternatives make a lot more sense than sugary, watery stuff that is meant for calves.
So coconut milk is being treated pretty badly: Silk Original Coconut Milk has 5 grams of saturated fat per cup, vs. 4.6 grams for whole milk, 3.1 grams for 2% milk and trace amounts for skim. Meanwhile, almond, cashew and soy milks have no saturated fat. But my immediate question is why we have to freak out about this. Coconut Oil is high in saturated fat, but coconut oil is a good fat necessary to break down the bad fats in our gut. So why is coconut milk shunned?
Inhabititots.com
YES, we need to limit saturated fat, but if the only source of it is coming from your dairy alternatives, are you really putting your heart in danger?
And as far as sugar is concerned, you can get UNSWEETENED almond milk, UNSWEETENED coconut milk, etc…so in my opinion, currently, the two are tied.
Let’s continue.
Healthylifetricks.com
TIME magazine asked Kristin Kirkpatrick, a registered dietitian and manger of wellness nutrition services at Cleveland Clinic’s Wellness Institute, if almond milk is A-okay, and she said yes. It’s 50% lower in calories than cow’s milk, and it’s not dairy, making it a great choice for vegans and lactose intolerant people. Another dietician, Alicia Romano, says almond milk is no equal for dairy milk, as it’s naturally low in protein. A glass of cow milk or soy milk has 8 grams of protein, while a glass of almond milk has 1. Yes, almonds as a food are super heroes when it comes to protein, but in milk form, you’re mostly getting water. This means the almonds are drained out of the final product. Regardless, if you like the way it tastes and are going for the unsweetened kind, you’re safe.
PETA.org
So what about coconut milk? BBC Good Food.com says coconut milk is great 1-2 times a week, but The British Heart Foundation recommended the use of it for cooking.
“Coconuts contain significant amounts of fat, but unlike other nuts, they provide fat that is mostly in the form of medium chain saturated fatty acids—lauric acid. Lauric acid is converted in the body into a highly beneficial compound called monolaurin, an antiviral and antibacterial that destroys a wide variety of disease-causing organisms” (BBCgoodfood.com). I don’t know about y’all, but to me that sounds pretty amazing…
However, because of coconut milk’s high content of saturated fatty acids, it should still be consumed in moderation.
Livestrong.com adds that it’s one of the rare liquids packing a punch when it comes to fiber, but agreed it should be enjoyed in moderation.
So ultimately, stick with soy! I didn’t even realize it would be such a top contender…but almond milk is fine. Though mostly water, it’s still not going to destroy your hard work in the gym. Enjoy coconut milk too, but unsweetened and only up to two times a week.
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Herbalife vs. Ideal Shape shakes
I like doing shakes. Not because I’m all about meal replacements, but because it’s easy for me to add my Aloha greens, additional spinach and kale, honey, milk, etc. etc. etc. but still have something in there helping it not taste like a mouth full of vegetables. I usually do Herbalife because it seems to be the one I am most inundated with when it comes to what the people in my life are selling. Recently though, I’ve had a chance to do some research, and the results were a little surprising.
Healthylivingsummit
Comparemealreplacementshakes.com is great because they break down their reviews by grades. Ideal Shape received a B+. Here’s why:
Price: A canister is $50, but that equals out to about $1.50 a shake. It contains Slendesta (a supposed hunger blocker extracted from white potatoes) and a decent nutritional label including 2 grams of sugar and 120 calories, 21 vitamins.
Herbalife shakes came in with a B from the same reviewer for the following reasons:
Price wise, it isn’t terrible at all. It’s about $30 for 30 servings and you can’t beat that. As far as blocking hunger goes, it isn’t impressive at all (and I will agree with that, personally) mostly because it only has 3 grams of fiber.
So with neither of those typically well reviewed shakes (via word of mouth) showing up as very impressive, I decided to see what he gave an A to. I was surprised to see GNC Lean Shake came in with the best review.
Myaccesshealth.com
Cost wise, they are completely affordable. $33 for 16 servings averaging about $2 a shake. Not the best value, but not bad either. It comes in a ton of flavors that don’t taste like vitamins, and it has 13 grams of fiber. THIRTEEN! As far as nutrition goes, it has 180 calories, 9 grams of protein and only 4 grams of sugar.
Okay, so that sounds good to me.
However, to keep on track with vegan options, check out Phood products!
Phood shakes are plant based. There are 20 servings per container and on Amazon the going price is $40. So at $2 a serving, it’s similar to the GNC shakes. In the chocolate caramel flavor, there are 200 calories, 6 grams of fiber, less than a gram of sugar and 18 grams of protein.
Comparing Phood and GNC, you could add protein powder to the GNC brand and come out the same as far as that goes, but you’d be over the 200 calorie mark Phood offers. If you’re like me and add flax seed and veggies to your shakes, Phood is also going to save you money there since it already includes peas, artichoke, amaranth, quinoa, flax, kale, cauliflower, etc.
In conclusion, I thought I would spend this blog comparing coconut milk to almond milk and only two kinds of shakes and ultimately have decided to try different milk alternatives AND shakes!